Cooking with cannabis? Pot-based pop-up dinner has Vancouver buzzing – Globalnews.ca

When people talk about the “munchies,” they’re usually referring to a post-pot smoking snack binge. Not so for the Herbal Chef.The U.S. restaurant entrepreneur is working on reversing that idea by bringing the cannabis right into the cooking, and he’s bringing his concept to Vancouver in April.LISTEN: Cannabis with your pasta?

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